Taco Twist Bake Recipe

You’ll Need:

3 cups of cooked taco seasoned meat.
1 (15 oz) can of tomato sauce.
½ cup of chopped green or red pepper.
1 package (8 oz) of cooked and drained spiral pasta.
1 cup (8 oz) of light sour cream.
1 cup (4 oz) of divided shredded cheddar cheese.

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How to:

Preheat the oven to 325° and spray a 8×8 pan with cooking spray.

Bring to a boil the taco meat, tomato sauce and peppers in la large saucepan.

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In a large bowl, mix together the pasta and sour cream.

Place the pasta and sour cream mixture in the pan, add ½ cup of cheese, add the meat mixture.

Bake for 25 minutes, take out of the oven add the rest of the cheese and bake for 5 or 10 more minutes.

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Easy, peasy and cheesy! I used the same recipe with chicken and it was good too! Give it a try guys, you will love it.